Lovers of the traditional steakhouse will discover a unique and modern twist in Jimmy G’s. The fusion of its mid-century modern, traditional and contemporary design is a direct reflection of the mixed imaginative culinary creations of Executive Chef, Jimmy Gibson; prime USDA steaks and fresh seafood accompany American and internationally influenced signature recipes on an original menu that is as eclectic as Gibson himself. After three decades working in Cincinnati, he continues to be one of the most adventurous and long-time critically acclaimed chefs in the city.
